Across local fire departments and state agencies, SoyFoam’s feel-good story is spreading throughout Minnesota.  

This spring, the farmer-led Minnesota Soybean Research & Promotion Council (MSR&PC) launched the soy checkoff-supported SoyFoam campaign, “Planting to Protect: From Farm to Flame.” The Council is offering more than 40 organized soybean counties in Minnesota the opportunity to donate SoyFoam to area fire departments, and the Chippewa County Corn & Soybean Growers are getting in on the action by donating SoyFoam pails to each of the fire departments in Chippewa County.  

“With SoyFoam, we’re not only protecting our communities from fires, but we’re also protecting the brave men and women who fight them, by using a safer, environmentally friendly product that reduces harmful exposure,” said Chippewa County Corn & Soybean Growers President Mike Bosch. “Thanks to MSR&PC for thinking of our local firefighters and allowing us to do this donation.” 

The Chippewa County Corn & Soybean Growers made the donation of SoyFoam during their annual meeting Aug. 12 in Maynard. Receiving the donations were the Maynard, Clara City, Montevideo and Milan fire departments.  

Made with soy flour, SoyFoam is the first and only Greenscreen Certified Gold Fire Foam with zero intentionally added PFAS, aka forever chemicals. Firefighters have a nearly 10% higher chance of a cancer diagnosis, and cancer is the No. 1 cause of death among firefighters. Cross Plains Solutions, the developer of SoyFoam, has partnered with the soy checkoff to continue testing and promoting the product as a safer alternative to traditional firefighting foam.  

“For our soybean farmers, your checkoff investment is helping out the environment and the firefighters who use it,” said Council member and previous Chair Tom Frisch, who has served on the Dumont Fire Department since 2000. “It’s a checkoff investment that is coming to fruition and helping build demand. For our firefighters, rural, city or anywhere in Minnesota, providing a PFAS-free alternative is our goal. For the public in general, homegrown, renewable products benefit all of us.” 

SoyFoam is compatible with existing foam inductors and aerating nozzles and is comparable in cost to traditional firefighting foam. With a shelf life of 10 years, SoyFoam can be frozen, heated and thawed and will still be fully functional.  

For more information on the “Planting to Protect: From Farm to Flame” campaign, visit mnsoybean.org/soyfoam.  

About the Chippewa County Corn and Soybean Growers 

The Chippewa County Corn & Soybean Growers Board is affiliated with the Minnesota Soybean Research & Promotion Council, a 15-person, farmer-led board that oversees the investment of checkoff dollars on behalf of the state’s nearly 26,000 soybean farmers. The Council is governed by the rules of a federally mandated checkoff program requiring all soybean producers to pay a fee on the soybeans they sell. This money is used to promote, educate and develop market opportunities for soybeans.